Appetizers (from Kitchen)
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1. Edamame
Steamed soy bean
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4.25
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2. Nasu Miso
Baked eggplant with sweet miso paste
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5.75
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3. Age Tofu
Deep fried bean curd, granted ginger and tempura sauce
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4.25
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4. Oshinko
Assortment of Japanese pickles
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4.25
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5. Shrimp Shumai
Steamed dumplings
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4.75
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6. Wasabi Shumai
Steamed wasabi-flavored dumplings
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4.75
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7. Gyoza
Pan fried meat dumplings
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4.75
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8. Yasai Gyoza
Pan fried vegetables dumplings
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4.75
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9. Vegetable Tempura
Deep fried mixed vegetable tempura
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5.75
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10. Spring Roll
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4.75
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11. Yaki-Tori
Broiled chicken, onion and peppers on skewers with yakitori sauce
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5.25
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12. Chicken Maki
Deep fried thinly sliced chicken, rolled with scallion, carrots & cheese
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5.75
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13. Stuffed Mushroom
Fresh mushroom stuffed with shrimp
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5.75
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14. Kara-Age
Chicken seasoned with ginger sauce & crispy fried
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6.25
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15. Beef Negimaki
Thinly sliced beef rolled with scallions and broiled with teriyaki sauce
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6.25
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16. Tempura
Deep fried shrimp and vegetable
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6.25
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17. Fried Calamaki
Marinated squid lightly deep fried, served with house sauce
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6.75
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18. Calamari
B.B.Q. squid served with house sauce
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7.25
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19. Soft Shell Crab
Deep fried soft shell crab with house sauce
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7.25
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20. Hamachi Kama
Broiled fresh yellowtail neck with salt and ponzu sauce
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8.25
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