Appetizers (from Kitchen)

1. Edamame
Steamed soy bean
4.25
2. Nasu Miso
Baked eggplant with sweet miso paste
5.75
3. Age Tofu
Deep fried bean curd, granted ginger and tempura sauce
4.25
4. Oshinko
Assortment of Japanese pickles
4.25
5. Shrimp Shumai
Steamed dumplings
4.75
6. Wasabi Shumai
Steamed wasabi-flavored dumplings
4.75
7. Gyoza
Pan fried meat dumplings
4.75
8. Yasai Gyoza
Pan fried vegetables dumplings
4.75
9. Vegetable Tempura
Deep fried mixed vegetable tempura
5.75
10. Spring Roll 4.75
11. Yaki-Tori
Broiled chicken, onion and peppers on skewers with yakitori sauce
5.25
12. Chicken Maki
Deep fried thinly sliced chicken, rolled with scallion, carrots & cheese
5.75
13. Stuffed Mushroom
Fresh mushroom stuffed with shrimp
5.75
14. Kara-Age
Chicken seasoned with ginger sauce & crispy fried
6.25
15. Beef Negimaki
Thinly sliced beef rolled with scallions and broiled with teriyaki sauce
6.25
16. Tempura
Deep fried shrimp and vegetable
6.25
17. Fried Calamaki
Marinated squid lightly deep fried, served with house sauce
6.75
18. Calamari
B.B.Q. squid served with house sauce
7.25
19. Soft Shell Crab
Deep fried soft shell crab with house sauce
7.25
20. Hamachi Kama
Broiled fresh yellowtail neck with salt and ponzu sauce
8.25